Books
- Paula Deen's Kitchen Wisdom and Recipe Journal
- Home Grown Indiana: A Food Lover's Guide to Good Eating in the Hoosier State (Quarry Books)
- Williams-Sonoma Essentials of Italian
- Sushi (Tuttle Mini Cookbook)
- The Best of Gourmet: Sixty-five Years, Sixty-five Favorite Recipes (Best of Gourmet)
- Fg on Our Immigrant Ance
- The Real Greek at Home: Dishes from the Heart of the Greek Kitchen
- Fantastico: Little Italian Plates and Antipasti from Rick Tramonto's Kitchen
Books:
- Steven Raichlen's Healthy Latin Cooking: 200 Sizzling Recipes from Mexico, Cuba, Caribbean, Brazil, and Beyond
- Portuguese Homestyle Cooking
- La Cucina Di Lidia: Recipes and Memories from Italy's Adriatic Coast
- Patricia Unterman's San Francisco Food Lover's Guide
- Cucina of Le Marche: A Chef's Treasury of Recipes from Italy's Last Culinary Frontier
- Southern Living 2005 Annual Recipes (Southern Living Annual Recipes)
- The Santa Fe School of Cooking Cookbook
- The New England Cookbook: 350 Recipies from Town and Country, Land and Sea, Hearth and Home
- The Best of Polish Cooking
- Calling All Cooks
Books
Books