Books

1. American Masala: 125 New Classics from My Home Kitchen
   

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2. Best of the Best Vol. 10: The Best Recipes from the 25 Best Cookbooks of the Year (Best of the Best: Best Recipes from the 25 Best Cookbooks of the Year)
   

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3. Michael Mina: The Cookbook
   

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4. Colorado Collage (Celebrating Twenty Five Years of Culinary Artistry)
   

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5. Good Food in Mexico City: A Guide to Food Stalls, Fondas and Fine Dining
   

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6. Test Kitchen Favorites: The 2007 Companion Cookbook to the Hit TV Show (America's Test Kitchen)
   

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7. Isabel's Cantina: Bold Latin Flavors from the New California Kitchen
   

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8. Argentina Cooks!: Treasured Recipes from the Nine Regions of Argentina (Hippocrene Cookbook Library)
   

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Books:

1. Williams-Sonoma Collection: Italian (Williams-Sonoma Collection)
2. The Border Cookbook : Authentic Home Cooking of the American Southwest and Northern Mexico
3. Miss Mary's Down-Home Cooking: Recipes from Small-Town America
4. Paula Deen's Kitchen Wisdom and Recipe Journal
5. Steven Raichlen's Healthy Latin Cooking: 200 Sizzling Recipes from Mexico, Cuba, Caribbean, Brazil, and Beyond
6. Portuguese Homestyle Cooking
7. La Cucina Di Lidia: Recipes and Memories from Italy's Adriatic Coast
8. Patricia Unterman's San Francisco Food Lover's Guide
9. Cucina of Le Marche: A Chef's Treasury of Recipes from Italy's Last Culinary Frontier
10. Southern Living 2005 Annual Recipes (Southern Living Annual Recipes)

Books

Books