Books
- Dakshin: Vegetarian Cuisine from South India
- Cooking with Shelburne Farms: Food and Stories from Vermont (Shelburne Farms Books)
- Three Guys from Miami Cook Cuban
- A Taste of Persia
- Wok Cooking Made Easy: Delicious Meals in Minutes (Learn to Cook) (Learn to Cook Series)
- The Exotic Kitchens of Peru
- The Sackett Brand
- Chinese Cuisine (Wei-Chuan's Cookbook)
Books:
- The Wagamama Cookbook
- A World of Dumplings: Filled Dumplings, Pockets & Little Pies from around the Globe
- At Home with Magnolia: Classic American Recipes from the Owner of Magnolia Bakery
- Irish Traditional Cooking: Over 300 Recipes from Ireland's Heritage
- La Bonne Cuisine de Madame E. Saint-Ange: The Original Companion for French Home Cooking
- Southern Living 2008 Annual Recipes: Every Single Recipe from 2008--Over 900! (Southern Living Annual Recipes)
- Exotic Ethiopian Cooking : Sociey, Culture, Hospitality, and Traditions. Revised Extended Edition. 178 Tested Recipes. With Food
- Cafe Flora Cookbook
- Williams-Sonoma Collection: American (Williams-Sonoma Collection)
- Patrick O'Connell's Refined American Cuisine: The Inn at Little Washington
Books
Books