Books
- Izakaya: The Japanese Pub Cookbook
- The Best Recipes in the World
- Arabesque: A Taste of Morocco, Turkey, and Lebanon
- The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories
- The Foods of the Greek Islands: Cooking and Culture at the Crossroads of the Mediterranean
- Memories of a Cuban Kitchen: More Than 200 Classic Recipes
- La Dieta South Beach: El delicioso plan disenado por un medico para asegurar el adelgazamiento rapido y saludable (The South Beach Diet)
- An Embarrassment of Mangoes: A Caribbean Interlude
Books:
- Southern Living 40 Years of Our Best Recipes (Southern Living)
- Daisy Cooks: Latin Flavors That Will Rock Your World
- Bistro Laurent Tourondel: New American Bistro Cooking
- Heston Blumenthal: In Search of Perfection: Reinventing Kitchen Classics
- Bistros and Brasseries: Recipes and Reflections on Classic Cafe Cooking (The Culinary Institute of America Dining Series) (The Culinary Institute of
- Its Disgusting And We Ate It: True Food Facts from Around the World and Throughout History
- Cooking with Heart and Soul
- Martin Yan's China
- Pressure Cookers for Dummies
- Mexico One Plate At A Time
Books
Books