Books

Cracking the Coconut: Classic Thai Home Cooking
The Gasparilla Cookbook
Grandma's Favorites: Over 350 Best-Loved Recipes Handed Down through the Generations - From Sunday Pot Roast to Oatmeal Cookies (Taste of Home)
The Milk Soy Protein Intolerance Guidebook/Cookbook
Recipes from a Kitchen Garden
Cook's Illustrated 1998 Annual (Cooks Illustrated Annuals)
Williams-Sonoma Kitchen Companion: The A to Z Guide to Everyday Cooking, Equipment & Ingredients (Williams-Sonoma Lifestyles)
My Mexico: A Culinary Odyssey with More Than 300 Recipes

Books:

Hallelujah Holiday Recipes from God's Garden: A Collection of 300 Recipes
Parisian Home Cooking: Conversations, Recipes, And Tips From The Cooks And Food Merchants Of Paris
Family Collection Cookbook: 438 Favorite Recipes from Cooks across America (Taste of Home Annual Recipes)
The Oxford Companion to American Food and Drink
The Peach Tree Tea Room Cookbook
Nutripoints: The Breakthrough Point System for Optimal Nutrition
Presley Family Cookbook
The Atlas of Food: Who Eats What, Where, and Why
Pike Place Market Cookbook: Recipes, Anecdotes and Personalities from Seattle's Renowned Public Market
Mitchell Beazley Pocket Guide: Wines of Burgundy (Mitchell Beazley Pocket Guide,)