Books
- Sugar Flowers for All Seasons
- Perfect Vegetables: Part of "The Best Recipe" Series
- Much Depends on Dinner: The Extraordinary History of Mythology, Allure, and Absessions,Perils, Taboos of an Ordinary Meal
- The Cook's Companion: The Complete Book of Ingredients and Recipes for the Australian Kitchen
- The Chef's Companion, Third Edition
- Potter's Book Of Glaze Recipes
- The Oxford Companion to Food 2nd Ed
- Betty Crocker's New Christmas Cookbook
Books:
- Essentials of Cooking
- Country Beans
- Weight Watchers Favorite Homestyle Recipes: 250 Prize-Winning Recipes from Weight Watchers Members and Staff
- Kitchen Essentials: The Complete Illustrated Reference to the Ingredients, Equipment, Terms, and Techniques used by Le Cordon Bleu
- Animal Ingredients A to Z: Third Edition
- River Road Recipes II: A Second Helping
- The Anne of Green Gables Cookbook
- Cracking the Coconut: Classic Thai Home Cooking
- Hallelujah Holiday Recipes from God's Garden: A Collection of 300 Recipes
- Parisian Home Cooking: Conversations, Recipes, And Tips From The Cooks And Food Merchants Of Paris
Books
Books