Books

The Book of Yields: Accuracy in Food Costing and Purchasing
Food Lover's Companion, The (Barron's Cooking Guide) 3rd Edition
Macrobiotic Diet
Stalking the Wild Asparagus
Feed Me! I'm Yours: Revised and Expanded Edition
Coffee: A Guide to Buying, Brewing & Enjoying
The Good Housekeeping Illustrated Cookbook
Panini, Bruschetta, Crostini

Books:

Dr. Atkins' New Diet Cookbook
Food Combining and Digestion: Easy to Follow Techniques to Increase Stomach Power and Maximize Digestion
Sugar Flowers for All Seasons
Essentials of Cooking
Country Beans
Weight Watchers Favorite Homestyle Recipes: 250 Prize-Winning Recipes from Weight Watchers Members and Staff
Kitchen Essentials: The Complete Illustrated Reference to the Ingredients, Equipment, Terms, and Techniques used by Le Cordon Bleu
Animal Ingredients A to Z: Third Edition
River Road Recipes II: A Second Helping
The Anne of Green Gables Cookbook