Books

Ken Hom's Quick and Easy Chinese Cooking
The Encyclopedia of Country Living
An Edge in the Kitchen: The Ultimate Guide to Kitchen Knives -- How to Buy Them, Keep Them Razor Sharp, and Use Them Like a Pro
The New Food Lover's Companion
Vegan with a Vengeance : Over 150 Delicious, Cheap, Animal-Free Recipes That Rock
Simply In Season (World Community Cookbook) (World Community Cookbook)
The Fannie Farmer Cookbook
Emergency Food Storage & Survival Handbook: Everything You Need to Know to Keep Your Family Safe in a Crisis

Books:

The Gourmet Cookbook: More than 1000 recipes
The Book of Yields: Accuracy in Food Costing and Purchasing
Dr. Atkins' New Diet Cookbook
Food Combining and Digestion: Easy to Follow Techniques to Increase Stomach Power and Maximize Digestion
Sugar Flowers for All Seasons
Essentials of Cooking
Country Beans
Weight Watchers Favorite Homestyle Recipes: 250 Prize-Winning Recipes from Weight Watchers Members and Staff
Kitchen Essentials: The Complete Illustrated Reference to the Ingredients, Equipment, Terms, and Techniques used by Le Cordon Bleu
Animal Ingredients A to Z: Third Edition