Books

Vegetarian Times Low-Fat & Fast Pasta
Desserts (Great Taste, Low Fat)
I'm in the Kitchen, Now What?! (tm): Easy Gourmet Recipes/ Simple Secrets/ Short Cuts
Entertaining 1-2-3 : More than 300 Recipes for Food and Drink Using Only 3 Ingredients
Easy Vegetarian: Uncomplicated and Sophisticated Vegetarian Recipes for All Seasons (Quick & Easy)
The Frugal Gourmet Whole Family Cookbook: Recipes and Reflections for Contemporary Living
Mr. Food's Meals in Minutes
The Essential Microwave Handbook: The Complete Guide to Microwave Cooking

Books:

Ken Hom's Quick and Easy Chinese Cooking
The Gourmet Cookbook: More than 1000 recipes
The Book of Yields: Accuracy in Food Costing and Purchasing
Dr. Atkins' New Diet Cookbook
Food Combining and Digestion: Easy to Follow Techniques to Increase Stomach Power and Maximize Digestion
Sugar Flowers for All Seasons
Essentials of Cooking
Country Beans
Weight Watchers Favorite Homestyle Recipes: 250 Prize-Winning Recipes from Weight Watchers Members and Staff
Kitchen Essentials: The Complete Illustrated Reference to the Ingredients, Equipment, Terms, and Techniques used by Le Cordon Bleu