Books

1. Stylish One-Dish Dinners: Stews, stir fry, family dinners, and entertaining friends
   

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2. Asian Tapas and Wild Sushi: A Nibbler's Delight of Fusion Cooking
   

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3. The About.Com Guide To Shortcut Cooking: 225 Simple and Delicious Recipes for the Chef on the Go (About.Com Guides)
   

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4. Easy and Hot from the Oven
   

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5. Instant Gourmet: Delicious Meals in 20 Minutes or Less
   

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6. The Best in the World: Fast, Healthful Recipes from Exclusive and Out-Of-The-Way Restaurants
   

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7. Polly Clingerman's Dinner Companion: Glorious, Easy Meals in Less Than an Hour
   

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8. The Quick & Easy Low-Carb Cookbook for People with Diabetes
   

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Books:

1. Zagatsurvey 2004/05 Boston Restaurants (Zagatsurvey: Boston Restaurants)
2. Zagatsurvey 2005 San Francisco bay Area Restaurants (Zagatsurvey)
3. Breakfast and Brunch Dishes for Foodservice Menu Planning
4. Food Service Operations: Planning and Control (Wiley Medical Publication)
5. Practical Foodservice Spreadsheets With Lotus 1-2-3
6. Wedding Cakes (Creative Cakes)
7. El cocinero en casa: Tecnicas culinarias, trucos y consejos, poner la mesa, la compra y mas de 500 recetas
8. Vapor Removal from Cooking Equipment
9. Cooking for a Crowd: Menus, Recipes, and How-To's for Churches and Other Big Kitchens
10. Bars and Restaurants, IRS Audit Protection and Survival Guide

Books

Books