Books

1. Zagatsurvey 2003 Seattle Restaurants (Zagatsurvey: Seattle Restaurants)
   

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2. Zagatsurvey 2003 Tokyo Restaurants (Zagatsurvey Tokyo Restaurants)
   

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3. Zagatsurvey 2003 Top U.S. Hotel, Resorts & Spas (Zagatsurvey: Us Hotels, Resorts and Spas)
   

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4. Zagatsurvey 2003/04 Connecticut Restaurants (Zagatsurvey: Connecticut Restaurants)
   

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5. Zagatsurvey 2003/04 Long Island Restaurants (Zagatsurvey: Long Island Restaurants)
   

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6. Zagatsurvey 2003/04 New York City Nightlife (Zagatsurvey : New York City Nightlife)
   

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7. Zagatsurvey 2003/04 Paris Restaurants (Zagatsurvey : Paris Restaurants)
   

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8. Zagatsurvey 2003/04 Philadelphia Restaurants (Zagatsurvey: Philadelphia Restaurants)
   

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Books:

1. Zagatsurvey 2003/04 Westchester/Hudson River Valley Restaurants (Zagatsurvey : Westchester/Hudson River Valley Restaurants)
2. Culinary Calculations: Simplified Math for Culinary Professionals
3. The Gourmet Potluck: Show-stopping Recipes for the Buffet Table
4. Professional Table Service
5. Zagat Westchester/Hudson Valley Restaurants 2008/2009 (Zagatsurvey)
6. Everything Guide to Starting and Running a Catering Business: Insider's advice on turning your talent into a Career (Everything: Business and
7. eat.shop.boston: The Indispensible Guide to Stylishly Unique, Locally Owned Eating and Shopping (eat.shop guides series)
8. Quantity Food Purchasing (5th Edition)
9. Life Beyond the Line: A Front-of-the-House Companion for Culinarians
10. Catering Like a Pro: From Planning to Profit

Books

Books