Books

  1. Elsies Turkey Tacos and Arroz con Pollo: More than 100 Latin-Flavored, Great-Tasting Recipes for Working Moms
    Elsies Turkey Tacos and Arroz con Pollo: More than 100 Latin-Flavored, Great-Tasting Recipes for Working Moms

  2. Zagat San Francisco Bay Area Restaurants 2009 (Zagatsurvey: San Francisco/ Bay Area Restaurants)
    Zagat San Francisco Bay Area Restaurants 2009 (Zagatsurvey: San Francisco/ Bay Area Restaurants)

  3. Don't Panic--More Dinner's in the Freezer: A Second Helping of Tasty Meals You Can Make Ahead
    Don't Panic--More Dinner's in the Freezer: A Second Helping of Tasty Meals You Can Make Ahead

  4. Food for 50,
    Food for 50,

  5. Practical Professional Catering Management
    Practical Professional Catering Management

  6. Zagat 2009 America's Top Restaurants (Zagatsurvey: America's Top Restaurants)
    Zagat 2009 America's Top Restaurants (Zagatsurvey: America's Top Restaurants)

  7. The Common Grill Cookbook
    The Common Grill Cookbook

  8. ZagatSurvey 2009 London Restaurants (Zagatsurvey: London Restaurants)
    ZagatSurvey 2009  London Restaurants (Zagatsurvey: London Restaurants)

Books:

  1. Restaurant Basics: Why Guests Don't Come Back...and What You Can Do About It
  2. ZAGAT Hamptons Restaurants 2008/09 (Zagatsurvey Hamptons Restaurants)
  3. Catering Handbook
  4. The Chef's Art: Secrets of Four-Star Cooking at Home
  5. How to Manage a Successful Catering Business
  6. eat.shop.washington dc: The Indispensible Guide to Stylishly Unique, Locally Owned Eating and Shopping (eat.shop guides series)
  7. Professional Chefs Knife (The Professional chef's photo-text series)
  8. Zagat Survey 2007 New York City Restaurants
  9. The Professional Garde Manger: A Guide to the Art of the Buffet
  10. Mega Cooking: A Revolutionary New Plan for Quantity Cooking

Books

Books