Books
- The Farm to Table Cookbook: The Art of Eating Locally
- Vegetarian Planet
- The Art of Cooking With Quinoa: A Complete Vegetable Protein
- Robbing the Bees: A Biography of Honey--The Sweet Liquid Gold that Seduced the World
- Grub: Ideas for an Urban Organic Kitchen
- Eat Well, Feel Well: More Than 150 Delicious Specific Carbohydrate Diet(TM)-Compliant Recipes
- Weight Watchers Great Cooking Every Day: 250 Delicious Recipes Plus Techniques and Tips from The Culinary Institute of America (Weight Watchers)
- The Gluten-Free Kitchen: Over 135 Delicious Recipes for People with Gluten Intolerance or Wheat Allergy
Books:
- The Organic Food Shopper's Guide
- What Women Want: What Every Man Needs to Know About SEX, Romance, Passion and Pleasure
- The Hasty Gourmet Low Salt Favorites: 300 Easy-to-Make, Great-Tasting Recipes for a Healthy Lifestyle
- The PCOS Diet Cookbook
- Crazy Plates: Low-Fat Food So Good, You'll Swear It's Bad for You!
- Chronic Heartburn: Managing Acid Reflux and GERD Through Understanding, Diet and Lifestyle -- Includes More than 100 Recipes
- Foraging New England: Finding, Identifying, and Preparing Edible Wild Foods and Medicinal Plants from Maine to Connecticut
- The Amazing Wheat Book
- Phase 1 Low-Carb Recipes
- Man Eating Bugs: The Art and Science of Eating Insects
Books
Books